A tall steel scraper at 12 inch with an adjustable section, so the working edge can be set to the height you need rather than being fixed. On tall cakes this is the difference between one clean sweep and a visible join where two passes met. An adjustable scraper also travels well between cake sizes: one tool covers a short single-layer cake and a tall three-layer without buying a second. Set the height once, lock it, and leave it alone until the cake is finished.
Specifications
- Length: 12 inch
- Material: stainless steel
- Adjustment: sliding edge for height
- Use: icing, frosting and cream edges on tall cakes
Care & Use
Loosen the adjuster, wash, and dry both parts separately — buttercream collects in the slide and sets hard. Reset the height on a cold cake before you start, not halfway through. Keep the edge straight; a bent edge cannot be corrected.
