Five silicone moulds of roses and daisies in a few sizes. The mix matters: a cake covered in identical flowers looks printed, while three sizes of the same bloom reads as a real arrangement. Five moulds also cost less than the equivalent cutter-and-veiner route and take far less time, at the cost of some variation between blooms. For a cake that needs twenty flowers by tomorrow, that is the right trade.
Specifications
- Quantity: 5 moulds
- Shapes: rose and daisy, assorted sizes
- Material: silicone
- Use: fondant, chocolate, candy, clay, soap and ice
Care & Use
Press firmly and level the back with a palette knife so each flower sits flat on the cake. Wash in warm soapy water; dry fully before putting away. Keep food and craft moulds in separate boxes.
