Four large nozzles pressed without a seam, so there is no join line to leave a ridge down the icing. It is a small difference that shows up clearly on a smooth buttercream rose, where a seam mark runs the whole length of every petal. Seamless tips also clean more easily, because there is no join for sugar to work into and set hard. The four sizes cover the range between a full cupcake swirl and a medium border, which is where most decorating actually happens.
Specifications
- Quantity: 4 nozzles
- Material: stainless steel, seamless
- Size: large format
- Use: cakes, cupcakes and general baking
Care & Use
Soak in warm water for a few minutes before brushing rather than scraping dried icing out with anything metal. Air dry upside down so water does not sit inside the cone. Store separately from smaller tips to avoid dents.
